Very often, I am asked by non-vegans what I eat in a day in order to get all the nutrients my body needs. I am also quite often asked whether I am noticing any differences in my body since I became vegan… Well, the biggest difference that I have noticed ever since becoming vegetarian and […]
For a little over a week now, I’m back in Germany from Bali and next to the hot temperatures, the sounds of the jungle and the very special energy that Bali holds, I’m mainly missing all the tropical, vegan fresh food! For this reason, I would like to share a couple of recipes with you […]
I have to say, I am such a big fan of light and juicy lemon loaf cake. For me, there is simply nothing better, especially in summer. But to make the classic lemon cake also suitable for winter (and turn it into a vegan treat as well), I added some spices like cardamom, turmeric and […]
“Ohhh it smells like on the Christmas market!” exclaimed Max yesterday afternoon when he entered the room. No wonder, I thought, because the cinnamon buns I had just been baking, with their scents of cinnamon and roasted almonds, do come pretty close to the smell you get on Christmas markets. And why not? After all, […]
Everyone’s talking ’bout banana bread – and they’re rightly doing so! These days, I’m discovering new recipes and posts tagged #bananabread on Instagram every day and for a good reason: banana bread not only tastes incredibly good, it is also really quite healthy. Especially, if you are baking it the way I do. This recipe […]
Today, I would like to start a new category on this blog. After I had been posting vegetarian recipes already a couple of years ago (for example the unforgettable Canadian Pizza), I would like to post one vegan recipe per month, now. Today, I will start with a light and super simple recipe: grilled vegetables […]